Here is my recipe for a basic quiche – a favorite morning meal at the lodge
4 eggs slightly beaten
About 1 1/2 cups half and half cream
Dash of kosher salt
Dash freshly ground pepper
Four hands shredded natural swiss cheese
Four fingers flour
One hand cubed ham
Combine half and half eggs, seasoning and mix.
Toss cheese with flour and add cheese mixture and ham into egg mixture. 
Pour into pie crust and bake at 350 40 – 45 min.
